PASSION FOR 1%
Liberica is a coffee variety with less than 1% in world’s coffee production. From seed to cup, we are dedicated to specializing Liberica, in hope that through our focus on Liberica coffee, coffee lovers will enjoy with us our Passion for 1%.
With the mission to elevate Malaysia’s local coffee to specialty standards, My Liberica Specialty Coffee was founded in 2011 by Jason Liew – eldest son of plantation owner Liew Chow Kong.
Started from a cafe in JB Taman Molek, there are a total of five Johor outlets and one in Selangor currently.
To raise the standards of specialization, to develop the potential of Liberica, and to improve quality, My Liberica invested and built a new processing mill in its plantation in 2014. It became Malaysia’s first specialty coffee processing facility dedicated to Liberica species.
In 2019, My Liberica opened its flagship roastery in JB EcoHub to orchestrate an immersive coffee experience for coffee lovers, tourists and students. At the contemporary facility, visitors could witness and understand coffee roasting process, and also indulge in the My Liberica cafe experience that will be topped with surprises of on-going experiments and fruits of new collaborations.
My Liberica 精品咖啡由园主刘秋光长子刘博乾于2011年创办，立志将本土咖啡精品化。从柔佛新山百合花园开始立馆至今，咖啡馆踪迹在柔佛共有五间，在雪兰莪一间。
自2014年，为提升精品化标准、探索和发掘赖比瑞卡的可能性以及把产品品质做到更好，My Liberica 在咖啡园区投资建造自家的处理厂，成为马来西亚第一所精品化处理本土赖比瑞卡咖啡果的设施，也拉开了农业旅游的序幕。
2019年，My Liberica 在新山EcoHub开设旗舰烘焙馆，为咖啡爱好者、游客及学生打造全方位咖啡体验。来访者除了能观赏理解咖啡烘焙过程，也能享受My Liberica 咖啡馆的体验和各项实验与合作的硕果。
73, Jalan Molek 3/10, Taman Redang,
81100 Johor Bahru, Johor, Malaysia
Coffee Tasting Program
at Indie Coffee Fest 2019
Interested in My Liberica? Join our Coffee Tasting Program and experience their coffee during Indie Coffee Fest 2019. You’ll get to try 5 coffees of your selection from participating coffee roasters of the event, and a special made-in-Japan mini mug to bring back home.